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GBBO’s Paul Jagger: Top tips for baking bread

The Great British Bake Off contestant, whose lion bread wowed Paul Hollywood, shares some knead to know information

How to cook game properly

Phil Vickery offers top tips for upping your game when it comes to preparing hare, pheasant, venison and more

London’s best chef’s tables

The restaurants to go to for catching sight of kitchens cooking up a storm

How to make perfect pasta

Top tips for getting your homemade spaghetti, tagliatelle and ravioli just right

The 50 best restaurants in the world 2018

Massimo Bottura’s Osteria Francescana regained top spot in the annual list

Frida Kahlo in 1939

A feast fit for Frida Kahlo

Great Mexican food has finally come to London

London’s best burgers

Where to go for your junk food fix

How to do a proper royal wedding picnic

What to fill your hamper with for Prince Harry and Meghan Markle’s big day

The best restaurants in Chelsea

Where to eat in the King’s Road and beyond

Why no-frills kebab shops skewer their posh rivals

In praise of the great British kebab shop

The best Easter eggs for 2018

This year’s luxury chocolate eggs tasted and rated

Recipe: Wild boar pie

A perfect recipe for British Pie Week, or any other time of the year

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