Recipes

Recipe: Ultimate Pasta Bake

Slow-cooked ragu and a crispy topping are the stars of this comforting crowd pleaser

Recipe: Pineapple Upside-Down Cake

An old fashioned classic to brighten up January

Recipe: The Perfect Leftover Turkey Curry

How to spice up your Boxing Day dinner

Recipe: Nut Roast

When it comes to Christmas lunch, with so many other dishes jostling for attention, do vegetarians even need a culinary…

Recipe: Three Ways To Spruce Up Brussels Sprouts

Overcooking sprouts is the ultimate festive crime, but it doesn’t stop most of us doing it year on year.

Recipe: Spiced Red Cabbage

A little judicious Christmas spicing can be completely glorious

Recipe: Christmas Stollen

The advent calendars are out – and that means it’s also time for this delicious festive fruit bread

Ditch The Kitsch & Give Your Christmas Vol-Au-Vents A Modern Makeover

These ones, on a Middle Eastern theme, make the idea retro canapé

Recipe: Jalapeño Cornbread with Honey Butter

The Thanksgiving classic with added spice

Recipe: Chocolate Tiffin

Add whatever sweet treats you like to this no-bake cake

Recipe: Toffee Apples

The classic Bonfire Night treat

Recipe: Pumpkin & Cheese Scones

A Halloween recipe that’s nothing to be scared of

Recipe: Maple granola

Reclaiming granola from the health food fanatics

Recipe: Curried cauliflower soup

An autumn soup that’s beige but beautiful

Recipe: Plum galette

A messy but magnificent autumn pudding

Recipe: Salted caramel

This silky, sweet treat should be your new stock cupboard essential

Recipe: Whisky-soaked fruit teacakes

A recipe that defies Paul Hollywood’s Great British Bake Off decree

Forget the school slop – a true rice pudding is a rare treat

Get the skin right and your guests will fight over it

Recipe: Hazelnut, raspberry and lemon curd roulade

Our Vintage Chef whips up her take on a retro classic

Recipe: Goat’s cheese and onion tart

A classic dish that’s a doddle to rustle up

Recipe: Lemon curd

A zingy treat that’s the perfect partner for your toast

Recipe: The perfect Swiss roll

Add homemade jam for the ultimate sponge pudding

Recipe: Gazpacho

Refreshing and reviving – the perfect summer soup

Recipe: Blackberry and bay leaf jam

Blackberry season is early so let’s make the most of it

Recipe: Sausage rolls with mango chutney

A fruity twist on an old favourite