Five rare breed cheeses to try

Across the world, historic cheese-making techniques are being rediscovered and deployed to stunning effect

Christmas sandwiches 2017: the best and worst

This year’s turkey sandwiches and veggie options tasted and rated

The best places to eat in Soho

Old haunts and brilliant new restaurants in the heart of London

Five essential cookbooks for winter

Classic recipes and exotic inspiration for the winter months

Childhood treats from the page to the plate

Where to find the fondly-remembered food from classic children’s books

How to cook goat

Expert tips for cooking goat at home

Obsession 18: full line-up

21 star chefs will descend on Lancashire in the new year for the Northcote’s annual celebration of culinary excellence

Do we really need to clean up kids’ menus?

A new survey aiming to shame chain restaurants into providing healthier meals for children is out of touch with family life

Michelin Guide 2018: new stars announced

17 restaurants are newly-awarded one Michelin star, while 14 restaurants have had their stars removed

Recipe: Honey challah bread

Homemade challah bread is a treat that deserves to be savoured by Jews and gentiles alike

An ode to the oyster

The humble mollusc has been a poets’ favourite for a long time

Five unfashionable fish we should all be eating

Help support British fishing by trying alternatives to cod, salmon and tuna

Jewish food: the most comforting trend of 2017

Despite a rise in anti-Semitism, matzo ball soup and salt beef are all the rage

The best farmers’ markets in Britain

Where to go for fine food (and a little free booze)

The best places to eat in and around London Bridge

Borough Market is at the centre of one of London’s most exciting foodie scenes

It’s time to take sides seriously

Extend your repertoire with these stunning side dish recipes

An Amalfi Coast getaway for keen cooks

Fancy a holiday to Italy where making your own pasta is part of the deal?

Bristol’s gastronomic revolution

A foodie scene to go West for

The best food festivals in 2017

The finest festivals to eat, drink and get merry at this year

Jonathan Meades has written a cookbook to savour

The Plagiarist in the Kitchen has no time for foodie pretentions

The best posh Easter eggs

10 gourmet chocolate eggs to get stuck into

General view of the contemporary New York eatery Eleven Madison Park in New york

The world’s 50 best restaurants revealed

Three London restaurants feature in the list

A pizza comes out of the oven at L'Antica Pizzeria da Michele in London

The best pizza in the world is in… Stoke Newington

L’Antica Da Michele brings a Neapolitan institution to London – and improves it