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Clementine Hain-Cole cooks and writes about fruit and vegetables for a living. She is Spectator Life’s Seasonal Cook, putting into words her time spent in kitchens across the British Isles and Italy. Follow Clementine on Instagram here.

The Seasonal Cook: Blood orange, radicchio and ricotta salad

Our new Seasonal Cook Clementine Hain-Cole shares a winter salad that will set the taste buds zinging