Podcasts Wine & Food

    Tom Parker Bowles with his mother the Duchess Of Cornwall at the Cheltenham Races Ladies Day. Credit: Getty

    Table Talk with Tom Parker-Bowles

    2 July 2019

    Lara and Livvy talk to food writer Tom Parker-Bowles about his mother’s roast chicken, prep school gruel, and why, as a food critic, he still loves McDonald’s.
    Presented by Lara Prendergast and The Vintage Chef Olivia Potts.